Philosophy

From the sale of our first 5-barrel batch in 1999 to the christening of our new, 30- barrel brew house in 2016, our mission has remained the same:

Produce drinkable flagship beers of the highest quality.
Create unique, small-batch beers inspired by our communities, folklore, and lifestyle.
Service our distributor partner with availability of product and support.
Educate anyone interested in craft brewing and craft beer.
Grow a solid business that creates jobs, withstands the inevitable ups and downs of our industry, and actively gives-back to our communities.